What is Olive Leaf?

The natural anti-inflammatory, antioxidant and antibiotic for the body!

Olive leaf is the leaf of the olive tree, Olea europaea, and it includes the incredible compounds oleuropein and hydroxytyrosol. Historically, olive leaves have been used in traditional medicine for the treatment of a variety of illnesses due to their wide range of healing abilities. Featuring silvery green leaves that include an astringent bitter taste, the leaves are rich in polyphenols. These phenolics are much more concentrated in the oil leaves compared with olive fruit or oil, making them the best supply for all the natural healing capabilities. The leaves also contain luteolin, rutin, caffeic acid, catechin and apigenin, all of which contribute to their antibiotic properties including:

●    Anti-inflammatory
●    Antioxidant
●    Anticancer
●    Neuroprotective
●    Gastroprotective

Known for improving heart health, preventing neurological diseases such as Parkinsons or Alzheimers and reducing cancer, everybody can benefit from the long-term benefits of the olive leaf!